Acquired Taste Food Podcasts 播客封面

Acquired Taste Food Podcasts

Acquired Taste Media
一档英语播客,主持人对话洛杉矶名厨与餐饮从业者,聊餐厅动态、行业幕后与饮食文化,适合对餐饮行业和洛杉矶美食感兴趣的中高阶英语学习者。
Welcome to Acquired Taste Food Podcasts, the feed where you get fed. We believe everyone is entitled to unreasonably strong opinions about what they eat. We just happen to yell those beliefs into a microphone. OUR SHOWS: LA FOOD PODCAST🌴 For LA food news, gossip and restaurant reality checks, hosted by Luca Servodio with special contributors Father Sal and Karen Palmer. TAQUEANDO WITH BILL ESPARZA 🌮 For deep dives on street food culture and hotter-than-hell takes, produced by Robert Haleblian. COMPLIMENTS TO THE CHEF 📺 To not feel so alone while you binge food TV shows ranging from To
en 204 集 ArtsFood
最新在前 最早在前
2026年10月2日 Which LA Restaurants Are Secretly Taking Private Equity Cash? | THE LA FOOD PODCAST 53 分钟 ▶ 2026年9月30日 Q&A: Mariscos Backlash and Taco Truck Mythbusting | TAQUEANDO WITH BILL ESPARZA 1 小时 1 分 ▶ 2026年9月29日 Cake on the floor! (Cake Week) | GBBO S17 E1 | COMPLIMENTS TO THE CHEF 56 分钟 ▶ 2026年9月25日 Daniel Humm Sells Out. Luca Cries During Dinner. And a New Podcast Joins the Network. | LA FOOD PODCAST 59 分钟 ▶ 2026年9月18日 Why the New York Times’ Best Restaurants List Is Better Than Michelin. Plus, Influencer “Licenses,” the Unreasonable Unreasonable Hospitality Backlash & Crumbl Under Fire. 1 小时 1 分 ▶ 2026年9月11日 Q&A: Farmers Market Whistleblowing, “Peak Millennial” Restaurants & Is WeHo Cursed? Plus, Ceviche Project, Pawn Shop & Holy Basil. 1 小时 5 分 ▶ 2026年9月5日 Why LA Fish Tacos Suck with Bill Esparza + A Big Announcement About The Future of The LA Food Podcast 1 小时 6 分 ▶ 2026年8月28日 Hillstone Beef, LA’s Best Sandwich Drama, Michelin’s Latest Snub and the Hot New Restaurants to Try Now 59 分钟 ▶ 2026年8月27日 COUCH POTATOES: Does Tony Get Anthony Bourdain Right? Does It Matter? And Is It Better Than The Odyssey? 53 分钟 ▶ 2026年8月21日 LA Food News, Pizza Wisdom and the Content Machine with Alex Koons (Hot Tongue); Craveability and Building an Empire with Lawrence Longo (Prince Street Pizza, Irv’s) 1 小时 37 分 ▶ 2026年8月14日 LA FOOD POD: Matt Rodbard & How Kev Eats 1 小时 41 分 ▶ 2026年8月7日 Rose Previte Is Onto Something Huge at Maydan. Plus, Dine LA Is Cool Again, Condé Nast Goes Full Villain & Father Sal Was Right (Unfortunately). 1 小时 9 分 ▶ 2026年7月31日 LA Food "SubwayTakes" with Ronit Halmos. Plus, Lodge Bread’s Illegal Carport-to-Empire Story. 1 小时 21 分 ▶ 2026年7月30日 COUCH POTATOES: The Bear Is Over - Legacy, Rankings & Superlatives (Spoilers) 56 分钟 ▶ 2026年7月24日 Vespertine vs. Providence. NYT’s Chez Panisse Backlash. And Jacaranda’s Daniel Patterson & Sarah Lewitinn on Betting Big on Fine Dining. 2 小时 0 分 ▶ 2026年7月21日 COUCH POTATOES: Everyone Loves Maddie's Secret. We Have Questions. (Spoilers) 47 分钟 ▶ 2026年7月17日 "F* Tradition": The TikTok Review That Sparked an LA Food War. Plus, Eric Greenspan on the Tesla Diner, Luxury Buffets Are So Back & Everyone Has Diarrhea 1 小时 5 分 ▶ 2026年7月10日 Caper Eulogizes Eater — But Are They Dead Yet? Plus, Recent Meals at Bar Di Bello, Bad Roman, Tacos Royale & More. 1 小时 12 分 ▶ 2026年7月3日 Quiet Quitting Michelin. The Bear Is Low-Key Back. Top Chef Is Washed. And Eddie Huang vs. The New York Times. 1 小时 3 分 ▶ 2026年6月26日 Stephanie Breijo on Making James Beard History, Kato Gets Two Stars, and Five LA Restaurants Earn Their First Michelin Stars 1 小时 4 分 ▶ 2026年6月19日 LA’s James Beard Highlight Reel: Dave Beran Dunking on Haters, Kato’s Historic Run and Providence Aging Like Fine Wine. Plus, Zach Brooks on 10 Years of the “Terrible Idea” That Became Smorgasburg LA. 1 小时 30 分 ▶ 2026年6月12日 Q&A: LA Pizza, MAGA Food Influencers & Softball Interview Backlash. Plus, Mona Holmes on How 2020 Reshaped Food Media 1 小时 46 分 ▶ 2026年6月5日 Does the Math Math on North America’s 50 Best? Plus, Pizzeria Sei Goes National, Dudley Market Gets Fishy, and We Go to Dinner Spontaneously 1 小时 9 分 ▶ 2026年5月29日 How Bub and Grandma’s Took Over LA’s Bread Game 55 分钟 ▶ 2026年5月22日 Jessica Koslow on How Dinner at Sqirl Is Actually Going 1 小时 3 分 ▶ 2026年5月15日 The Rise of Rick Lox. Plus, LA Gets an Erewhon Knock-Off, Vermin Hit LA Icons & the NYT 100 Causes a Stir 1 小时 37 分 ▶ 2026年5月8日 Why Does LA Keep Dominating the James Beard Media Nominations? Plus, Enrique Olvera's New Venture, The Pop Up To End All Pop Ups, and Unhinged Steakhouse Behavior. 46 分钟 ▶ 2026年5月1日 Our Worst Episode Ever | NYT's Updated Best LA List, Noma Should Cost More, Infatuation Under Attack & How Sushi Lost Its Soul 57 分钟 ▶ 2026年4月24日 The 2026 Food Media Boom: Bubble or Breakthrough? Plus, Yang's Kitchen's Chris Yang's Next Big Bet. 1 小时 33 分 ▶ 2026年4月18日 A Tí vs. Broken Spanish Comedor. James Beard "Scandal." CPK's Cringey Cease & Desist. And An Interview With Tomat's Natalie Dial & Harry Posner. 1 小时 46 分 ▶ 2026年4月13日 COUCH POTATOES: Is America's Culinary Cup... Better Than Top Chef? 55 分钟 ▶ 2026年4月10日 Tom Schwartz on Vanderpump, The Valley, and How Restaurants Almost Broke Him. Plus, Recent Eats at Bar Di Bello, Sqirl & Bianca Sicilian. 1 小时 35 分 ▶ 2026年4月3日 LA’s James Beard Surge, Fine Dining on Trial, and Brian Bornemann on 5 Years of Crudo e Nudo 1 小时 31 分 ▶ 2026年3月27日 Q&A: Full-of-Sh*t Influencers, Bad Restaurants That Stay Packed, and How to Find a Wife + Pizza Lies with Daniele Uditi 1 小时 51 分 ▶ 2026年3月20日 Noah Galuten Co-Hosts: LA Chef Mount Rushmore & Noma Art vs Artist Debate. Plus, LA Taco Enters The Chat (Finally). 1 小时 21 分 ▶ 2026年3月13日 Noma-Gate in LA: The Timeline, The Fallout & The Protest Press Conference 1 小时 17 分 ▶ 2026年3月10日 COUCH POTATOES: Top Chef Is Back & The 2026 Top Chef Fantasy Draft 40 分钟 ▶ 2026年3月6日 Matt Rodbard Co-Hosts: Sqirl By Night, More Noma Thoughts & the Food Media Startup Ignoring the Algorithm 1 小时 11 分 ▶ 2026年2月27日 Is Michelin Wrong About SELINE? A Gloomy James Beard Industry Report & The Guys Disrupting the Wine Club 1 小时 42 分 ▶ 2026年2月20日 Eater Takes Max & Helen's Heat, New York Times Declares LA's "Essential" Dishes & Echo Park Survives The LA Food Pod Bar Crawl. Plus, Mirate/Daisy Margarita Bar's Max Reis on Mezcal & More. 1 小时 39 分 ▶ 2026年2月13日 Alison Roman on AI, LA Dining & Reinvention. Plus, Major Noma Drama, @ComfyWithKerry Episode Fallout & a Major RVR Apology. 1 小时 32 分 ▶ 2026年2月6日 The LA Dining "Scam" Debate Breaking People's Brains: @ComfyWithKerry, Influencer Hype, and Why Dining Out Feels So Fraught Right Now 1 小时 0 分 ▶ 2026年1月30日 LA's James Beard Supremacy; Noma Silences the Haters (Kind Of); Plus, Revenge of the Neighborhood Restaurant with Adam Weisblatt (Last Word Hospitality) & DK Kolender (Hermon's). 1 小时 21 分 ▶ 2026年1月23日 Keeping Up With Kato: Why Jon Yao & Ryan Bailey Never Stop Evolving 55 分钟 ▶ 2026年1月16日 In Defense of Noma's $1500 Price Tag (Not Really). Plus, Jason Lee of Expense Account. 1 小时 36 分 ▶ 2026年1月9日 New Year, New Laws for California Restaurants. Plus, RIP Horses, Welcome Back Bäco, and Sorry Bill Simmons. 1 小时 4 分 ▶ 2026年1月3日 Food Resolutions, What’s In & Out for 2026, and Luca’s 2026 Countdown Announcement 1 小时 17 分 ▶ 2025年12月26日 Building Budonoki: From USC Apartment Pop-Ups to One of LA’s Buzziest Izakayas 49 分钟 ▶ 2025年12月19日 The 2025 LA Food Awards 1 小时 14 分 ▶ 2025年12月12日 Inside the LA Times 101 Best Restaurants List With Bill Addison and Jenn Harris. Plus, Biggest Drops, Rising Stars, and Notable Exclusions with Father Sal. 1 小时 45 分 ▶ 2025年12月5日 James Beard Awards Controversy Explained, Wagyu Wars, and LA Dominates Esquire’s Best New Restaurants. Plus, 2025 Gift Guide Feat. My Wife. 1 小时 21 分 ▶ 2025年11月28日 New York Dining in 2025: NYC's American Bistro Boom, Reservation Crisis, Credit Card Wars — and Why LA Should Care 1 小时 6 分 ▶ 2025年11月21日 3 LA Restaurants Make Eater’s Best New Restaurants, Bay Cities’ Fall From Grace, Recipe Brain Rot, and Eric Greenspan’s Tesla Diner U-Turn. Plus Recent Meals at Wilde’s and Camphor. 1 小时 3 分 ▶ 2025年11月14日 Eater/Resy Founder Ben Leventhal on Blackbird and the Future of Dining. Plus: Good News for Food Media, The Infatuation’s Best New Restaurants, Michelin Demotions, and Recent Eats at Betsy & More. 1 小时 29 分 ▶ 2025年11月7日 Ludo Lefebvre Just Wants To Be Free. Plus, David Chang's Super Peach, Garibaldina Society, And The SoCal Kabob Chain Taking Over America. 1 小时 23 分 ▶ 2025年10月31日 150th episode mailbag: Peer-pressured meals, LA food media blindspots & what we’d do as mayor. Plus Katie Parla on Rome, Italian food, and why to avoid Eataly. 1 小时 51 分 ▶ 2025年10月24日 NYT savages Spago. Plus, Next Gen Chef hot takes and recent meals at Republique, OyBar and Ototo. 1 小时 3 分 ▶ 2025年10月17日 The dark side of "enlightened hospitality," with Adam Reiner. Plus, Great White's racist controversy, LA Taco's "best" Mexican restaurants, and thoughts on Quarter Sheets Pizza. 1 小时 46 分 ▶ 2025年10月10日 66 years of wild, wonderful stories at Chez Jay. Plus, Hermosa Beach's culinary rise, Taylor Swift's Hollywood haunt, and our 3 favorite classic LA restaurants. 1 小时 37 分 ▶ 2025年10月3日 A Frankly Psychotic™ Analysis of North America's 50 Best. Plus, Baby Bistro impressions, Bub & Grandma's Pizza, New York eats, and Zohran Mamdani the foodie. 1 小时 12 分 ▶ 2025年9月26日 Is Santa Barbara California’s most underrated dining city? Plus, an interview with the Dom’s Taverna dream team. 2 小时 16 分 ▶ 2025年9月19日 Boycott brewing at Enrique Olvera’s Damian? Plus, 2 LA restaurants win Bon Appétit honors, 4 endangered LA restaurants find lifelines, and the NYT dunks on Alinea. 1 小时 5 分 ▶ 2025年9月12日 And Dave Beran took that personally. Plus, Food & Wine snubs LA, three LA restaurants score major NYT praise, and our favorite CA pizzas outside of LA. 2 小时 16 分 ▶ 2025年9月5日 Nancy Silverton, y’all. Plus, did our first visit to Kato live up to the hype? 1 小时 42 分 ▶ 2025年8月29日 The ultimate Las Vegas food weekend featuring MY WIFE !!! Plus, Cracker Barrel in crisis, restaurants face new allergen legislation, and an interview with La Fontaine's Laetitia Rouabah. 1 小时 29 分 ▶ 2025年8月22日 Is food media... dying? Eater's race to the bottom and the fight for local food journalism. Plus, hot people restaurants, Italian sandwich fatigue, and Top Chef’s biggest competitor. 56 分钟 ▶ 2025年8月15日 Michael Voltaggio on legacy, LA’s fine dining rise, and why he won’t slow down. Plus, restaurants pivoting “for the right reasons” and a preview of LA Chef Con 2025. 1 小时 18 分 ▶ 2025年8月8日 Unpacking the Joshua Weissman scandal. Plus, Daniel Patterson opens up on mental health, Michelin, and his next big move. 1 小时 58 分 ▶ 2025年8月1日 How should food writers cover Elon Musk's Tesla Diner? Plus, the influencer who closed a restaurant, the taqueria that scored national headlines, and a ray of hope for Cole's French Dip. 52 分钟 ▶ 2025年7月25日 Palm Springs' culinary coming-of-age, featuring MY WIFE (!!!). Plus, Elon Musk's Tesla Diner opens, In-N-Out's owner steps in it, and LA Chef Con returns. 1 小时 17 分 ▶ 2025年7月18日 Inside the Closure of Cole’s French Dip with Owner Cedd Moses and IHC's Eddie Navarrete. Plus, the Trends Defining LA Dining in 2025 1 小时 22 分 ▶ 2025年7月11日 Santa Monica legend Raphael Lunetta on food, friendship, and feeding Larry David. Plus, RIP Cole's, goodbye to The Angel, and apologies to Evan Funke. 1 小时 13 分 ▶ 2025年7月4日 Has Michelin rewired LA fine dining… for good? Plus, Chef Daniel Patterson’s Jaca Social Club, Tejal Rao’s first review as NYT critic, and a taste of Let It Rip, our companion pod for FX’s The Bear. 1 小时 27 分 ▶ 2025年6月27日 Bill Addison on the LA Times 101 Best Restaurants in California. Plus, Top Chef Season 22 recap, a trailer for our new podcast, and flowers for LA’s 3 Michelin-starred restaurants. 1 小时 50 分 ▶ 2025年6月20日 Unsolicited James Beard takes and an interview with Evan Algorri and Andrew Lawson of Etra and Cafe Telegrama 1 小时 28 分 ▶ 2025年6月13日 The gourmand’s guide to San Diego, featuring Addison, Tribute Pizza, The Lafayette Hotel and more. 1 小时 16 分 ▶ 2025年6月6日 How AI is infiltrating fine dining. Plus, Evan Funke’s back at it, Jonathan Gold under fire, and Father Sal tries the Erewhon Hailey Bieber smoothie. 1 小时 7 分 ▶ 2025年5月30日 Could “entertainment zones” save LA restaurants? Plus, Matu’s Scott Linder and Ryan Gianola on expanding their wagyu beef empire. 1 小时 14 分 ▶ 2025年5月23日 Is Thomas Keller losing it? Plus, Found Oyster's Ari Kolender on cooking the finest things in the sea and Queen’s savvy rebrand. 1 小时 45 分 ▶ 2025年5月16日 Condiment Claire, the LA-raised content creator taking over the world. Plus, burger love/hate, oyster economics, and Nobody Wants This bagels. 43 分钟 ▶ 2025年5月9日 Are LA diners too hard to please? Survey results from The Angel, Top Chef progress report & big news from Bill Esparza 1 小时 10 分 ▶ 2025年5月2日 Meteora Rising: Is Jordan Kahn's Melrose restaurant ready for 2 Michelin Stars? Plus, Opening Cafe Esca Part 4, AKA the ins and outs of designing a menu. 1 小时 36 分 ▶ 2025年4月25日 Inside Lele Dinner Club, LA’s hottest reservation. Plus, Pizza City Fest preview with Steve Dolinsky. 1 小时 14 分 ▶ 2025年4月18日 From border town to Beard semifinalist, with Barra Santos’ Melissa Lopez. Plus, Jenn Harris on tariffs, Khushbu Shah on influencers vs. experts, and a hot LA restaurant survey making the rounds. 46 分钟 ▶ 2025年4月11日 How will the tariffs impact LA restaurants and diners? Plus, RIP middle class restaurants, wagyu beef heaven in Brentwood, and Glen Powell’s BLT boo-boo. 1 小时 18 分 ▶ 2025年4月4日 The Curious Case of Eric Greenspan and Elon Musk’s Tesla Diner. Plus, 5 SoCal restaurants score James Beard noms, Taco Madness’ notable omission, and notes from the Pizza Expo field. 1 小时 10 分 ▶ 2025年4月1日 BONUS: Live from Family Meal – Restaurants in Times of Crisis with Lien Ta, Alycia Harshfield, Alexa Rousso, and Stephen Poux. 47 分钟 ▶ 2025年3月28日 Inside the mind of a food critic, with The LO Times’ Ryan Sutton (formerly of Eater NY and Bloomberg News) 55 分钟 ▶ 2025年3月21日 Why are restaurants still facing a labor crisis? Plus, new Michelin Guide additions, LA’s street food supremacy, pizza-coded romantic drama, and a Chinese hot pot nightmare. 1 小时 8 分 ▶ 2025年3月14日 Scouting report of the hottest culinary talent in America (A.K.A. The 2025 Fantasy Top Chef Draft). Plus, a one-man tasting menu in DTLA and the most controversial restaurant in the world. 1 小时 2 分 ▶ 2025年3月7日 Hainan Chicken & Hard Lessons: Chef Johnny Lee’s journey to Rasarumah. Plus, LIVE from New York, it’s Taco Bell’s Live Mas LIVE. 1 小时 0 分 ▶ 2025年2月28日 Can anyone save The Original Pantry Cafe? Plus, drama at The Ruby Fruit and a round-up of recent eats feat. Stir Crazy, Calabama and Hiho Cheeseburger. 1 小时 5 分 ▶ 2025年2月21日 Why are LA pizzerias receiving cease and desists? Plus, OpenTable’s resurgence, reflections on dinner at Baroo, and Father Sal gives his mom a daughter-in-law (kind of). 59 分钟 ▶ 2025年2月14日 Why restaurants are petitioning the city, with The LA Times’ Stephanie Breijo. Plus, Rashida Holmes on Bridgetown Roti’s journey from pop-up to permanent. 1 小时 3 分 ▶ 2025年2月11日 BONUS: Are nonalcoholic cocktails the real deal? With The Lonely Oyster's Philip Ross 41 分钟 ▶ 2025年2月7日 We can’t stop thinking about Vespertine. But did we like it? 1 小时 20 分 ▶ 2025年1月31日 Boulud & Waxman & Goin, oh my! Previewing the epic Chefs Love LA wildfire benefit dinner. Plus, why Ricardo Zarate’s The Hummingbird is way more than a comeback. 1 小时 0 分 ▶ 2025年1月24日 Another (frankly psychotic) analysis of the 2025 James Beard semifinalists. Plus, Opening Cafe Esca Part 3 with Luke Reyes and Reilly Cox. 1 小时 35 分 ▶ 2025年1月17日 Restaurants rise to the wildfire challenge - but the job’s not finished. With Cafe De Leche’s Matthew Schodorf, Fiorelli Pizza’s Liz Gutierrez, and Inclusive Action for the City’s Rudy Espinoza. 1 小时 22 分 ▶ 2025年1月10日 3 ways to help LA restaurants during the wildfires 3 分钟 ▶ 2025年1月3日 Announcing the 2025 Countdown. Plus, more doom and gloom in store for LA restaurants in 2025? 1 小时 16 分 ▶ 2024年12月27日 The Best New Restaurants of 2024, with The Infatuation’s Brant Cox and Sylvio Martins. Plus, 2024 trends, 2025 predictions, and food-related New Year’s resolutions. 49 分钟 ▶ 2024年12月20日 The 2nd annual LA Food Pod Holiday Party. Plus, Christmas at Genghis Cohen with Marc Rose and Med Abrous. 1 小时 53 分 ▶ 2024年12月13日 What do the Eater layoffs mean for LA food media? Plus, Part 2 of Opening Cafe Esca with Luke Reyes and Reilly Cox. 1 小时 12 分 ▶ 2024年12月6日 A (frankly psychotic) analysis of The LA Times 101 Best Restaurants list 1 小时 10 分 ▶ 2024年11月29日 A very LA Food Pod gift guide. Plus, the case for gatekeeping restaurants per TASTE, in defense of LA dining's "ebb" year, and solving the future of food media in one conversation. 1 小时 21 分 ▶ 2024年11月22日 100th Episode Live Show with Mona Holmes and Jackson Kalb 1 小时 17 分 ▶ 2024年11月15日 Brooke Williamson talks Top Chef, longevity in the LA restaurant scene, and her debut cookbook, Sun-Kissed Cooking. 47 分钟 ▶ 2024年11月8日 Langer’s future on the rocks, why Martha Stewart hates her doc, and Karen Palmer thrives in the Father Sal chair - hardly a shock. Plus, a chat with Richard Pink on the eve of Pink’s 85th Birthday. 1 小时 11 分 ▶ 2024年11月1日 Opening Cafe Esca Part 1, with Reilly Cox and Luke Reyes. Plus, Jenn Harris puts the NY vs. (World Series Champ) LA food debate to rest, can food help Kamala win, and Father Sal is moving to LA. 1 小时 39 分 ▶ 2024年10月25日 The influencer debate heats up. Plus, political burritos, immortal mochi, and a cheesy conversation with The Cheese Store of Beverly Hills' Dominick DiBartolomeo. 1 小时 42 分 ▶ 2024年10月18日 Did Evan Funke’s Chef’s Table just give us the ick? Plus, food criticism chat, LA County does something good, El Moro displaces Patra, Erewhon kids’ meals, and more. 1 小时 25 分 ▶ 2024年10月11日 Is Eater's Essential 38 the GOAT or the most chaotic list of all time? Plus, Jaca's talent pipeline, Tom Colicchio's memoir, and an interview with The Lonely Oyster's Dominique Crisp. 1 小时 44 分 ▶ 2024年10月4日 An honest conversation with ex-Otium employees. Plus, reactions to L.A. Taco's Taco 69, Ina Garten's media tour, California's octopus ban, and Paul Hollywood's extracurriculars. 1 小时 19 分 ▶ 2024年9月27日 The future of Wolfgang Puck with Wolfgang Puck and Byron Lazaroff Puck. Plus, Azizam's hot streak, Owen Han's sandwich crown, and the most embarrassing Yelp review of all time. 1 小时 40 分 ▶ 2024年9月20日 Bon Appetit honors an LA hotspot, Josiah Citrin reflects on 25 years of Melisse, and Laurie Ochoa has had it with guest chef dinners. Plus, an olive oil masterclass with Corto's Lisa Pollack. 1 小时 56 分 ▶ 2024年9月13日 High and lows as we bid Poltergeist farewell, but celebrate Holy Basil's big Food & Wine win. Plus, a sneak peek of two exciting concepts coming this Fall to Ojai and Montecito. 1 小时 13 分 ▶ 2024年9月6日 Joe Sasto blesses the pod with pasta wisdom, Top Chef lore, and his glorious moustache. Plus, decoding LA burgers, Evan Funke gets the Chef's Table treatment, and fast food jobs soar. 1 小时 35 分 ▶ 2024年8月30日 Is Langer's actually closing? Plus Father Sal unleashed at. Si! Mon, Cobi's, Horses, Petramale and more. And an interview with Avner Levi of Cento Pasta Bar. 2 小时 0 分 ▶ 2024年8月23日 The best tacos in LA, work-life balance in fine dining, and postmodern beer with LAist's Gab Chabran. Plus, how Snibbs' Daniel Shemtob developed the perfect shoe for chefs. 1 小时 39 分 ▶ 2024年8月16日 Is Bill Esparza revolutionizing food criticism? Plus, a Bourdain biopic, the rise of restaurant robots, and a beefy interview with First Light Farms' Jason Ross. 1 小时 38 分 ▶ 2024年8月9日 LA earns 5 new Michelin stars. Plus, Tim Walz is a foodie, Pete Wells yells at clouds, and Part 2 of our interview with Botanica's Heather Sperling. 1 小时 51 分 ▶ 2024年8月2日 The gourmand's guide to visiting (or hosting visitors in) LA. Plus, Botanica's Heather Sperling on her unique journey and the state of food media. 1 小时 48 分 ▶ 2024年7月25日 Hot girls eat pickles, with Leah Marcus and Yasaman Bakhtiar of Good Girl Snacks. Plus, it's rainin' taco guides as we pick up the pieces of the Esparza-Villa's fallout. 1 小时 32 分 ▶ 2024年7月19日 Bill Esparza vs. Villa's Tacos. Plus, why New Zealand real fruit ice cream is the sweet treat of the summer. With Creamy Boys' Duncan Parsons and Joe Wedd. 1 小时 41 分 ▶ 2024年7月12日 Baroo is the LA Times' Restaurant of the Year. Plus, Eater's Mona Holmes on what makes LA food (and food media) great. 1 小时 54 分 ▶ 2024年7月5日 The Bear Season 3 Recap - Part 2. Plus, service fees here to stay, street vendors win big, and Gorilla Pies needs our help. 1 小时 18 分 ▶ 2024年7月1日 The Bear Season 3 Recap - Part 1: Does it still have the special sauce? 1 小时 6 分 ▶ 2024年6月28日 Live from Holbox: Lunch with Santiago Lastra, chef of London's Michelin-starred KOL 1 小时 39 分 ▶ 2024年6月21日 Top Chef Season 21 Recap. Plus, service fees live to fight another day, reservation resale platforms get the axe, and Luca gives vegans free political advice. 1 小时 19 分 ▶ 2024年6月14日 What the James Beard Awards and World's 50 Best tell us about dining in 2024. Plus, is Little Tokyo "endangered?" And what the heck is up with Joey Chestnut? 1 小时 9 分 ▶ 2024年6月7日 From Boulder to Bourdain, the many lives of Checker Hall's Gabe Kennedy. Plus, Infatuation pans Vespertine, the problem with "shoppy shops," and The Best Restaurant in Town. 2 小时 2 分 ▶ 2024年5月31日 Lunch with the Infatuation's Brant Cox at Mae Malai (P.S. EEEEEATSCON is upon us). Plus, The Bear Season 3 trailer, mental health and burnout in the industry, and R.I.P. Always Pan. 1 小时 53 分 ▶ 2024年5月24日 Fast Eddie: Can Eddie Navarrette save California restaurants? Plus, Something About Her blues. 1 小时 12 分 ▶ 2024年5月17日 Molly Baz and lactation-gate, restaurant finances dissected, and Michelin goes to Mexico. Plus, Top Chef midseason check-in with the hosts of Compliments to the Chef. 1 小时 19 分 ▶ 2024年5月10日 Bill Esparza on his journey, "taco bros," David Chang and much, much more. Plus, World's 50 Best recognizes Kato, 5 So Cal restaurants added to the Michelin Guide, and Sweetgreen embraces beef. 1 小时 49 分 ▶ 2024年5月3日 James Beard loves LA media, the future of reservations, and serious questions about LA's croissant game. Plus, Chef Jonathan Harris of Linden, LA's most underrated new fine dining concept. 1 小时 35 分 ▶ 2024年4月26日 Chefs of Coachella, feat. Eric Greenspan, David Kuo and many more. Plus, Sage Vegan embraces meat, Matthew Kenney still sucks, and Eddie Navarrette doesn't. 1 小时 26 分 ▶ 2024年4月19日 Yes We Cannabis: Wendy Zeng is the LA chef exploring cultural heritage (and much more) via food and cannabis 1 小时 11 分 ▶ 2024年4月12日 Daniele Uditi and Los Angeles' pizza renaissance. Plus, David Chang's chili crunch controversy, the 5 most anticipated bites of Coachella, and L.A. Taco needs our help. 1 小时 27 分 ▶ 2024年4月5日 James Beard snubs LA (kind of), Trader Joe's trader woes, and a Father Sal food crawl feat. Yangban, Felix, Poltergeist and a Chris Bianco cameo 1 小时 13 分 ▶ 2024年3月29日 High Steaks: Matū's Scott Linder on the wonders of wagyu. Plus, the Walk of Fame gets a face lift, LA Health Dept in crisis and Brant Cox comes for Lisa Vanderpump. 1 小时 17 分 ▶ 2024年3月22日 Ladyhawk's Charbel Hayek on winning Top Chef and a new era of Lebanese food in LA. Plus, The War on Pizza, Vespertine 2.0 and the return of Cafe Tropical. 1 小时 2 分 ▶ 2024年3月15日 The 2024 Fantasy Top Chef Draft. Plus, 9 LA restaurants added to the Michelin Guide, Roy Choi's new taco concept, and how to party correctly in Valle de Guadalupe. 1 小时 20 分 ▶ 2024年3月8日 PIE 2 PIE crossover with Hot Tongue Pizza's Alex Koons 1 小时 25 分 ▶ 2024年3月1日 Chang-a-Palooza: Dissecting David Chang's empire (but mostly just Chrissy & Dave Dine Out) 1 小时 3 分 ▶ 2024年2月23日 Sneak preview of the inaugural LA Wine and Food Festival. Plus, Sacramento's star turn, smashburger fatigue, and junk fee trouble ahead. 37 分钟 ▶ 2024年2月16日 For Sake's Sake: Tsubaki and Ototo's Courtney Kaplan and Charles Namba on sake, success, and striving for more 54 分钟 ▶ 2024年2月13日 BONUS: Valentine's Day for procrastinators, with Jada Montemarano 31 分钟 ▶ 2024年2月9日 The LA restaurant Taylor Swift and Travis Kelce Superbowl spreads. Plus, Found Oyster in hot water, Jenn Harris slams All'Antico Vinaio, and LA street vendors win big. 1 小时 1 分 ▶ 2024年2月2日 Immaculate Vibes: The ins and outs of restaurant design with Preen Inc's Alexis Readinger 1 小时 1 分 ▶ 2024年1月26日 Whiplash as 19 LA restaurants named James Beard semifinalists, but 94 LA Times reporters lose their jobs. Plus, the art of fast casual, with My Lai Kitchen's Traci and Shad Davis. 1 小时 35 分 ▶ 2024年1月19日 Who are the Justice 8? With L.A. Taco's Janette Villafana. Plus, The Bear wins big, certain restaurants behave badly, and Luca does Seacrest 52 分钟 ▶ 2024年1月12日 The Dreamer: Danny Castillo's journey to opening Heritage Barbecue and becoming one of So Cal's premier pitmasters 1 小时 10 分 ▶ 2024年1月5日 Announcing the 2024 Countdown. Plus, holiday recap, our food-related New Year's resolutions, and a Father Sal birthday surprise. 1 小时 11 分 ▶ 2023年12月29日 The Best of The LA Food Podcast 2023, featuring Gilberto Cetina, Courtney Storer, Gustavo Arellano, Lien Ta, Jeremy Fox, Diego Argoti, Farley Elliott and more 1 小时 9 分 ▶ 2023年12月22日 The Holiday Party! Feat. the definitive list of the best food lists of 2023 (look out, journalists!) and Merry Margaritas courtesy of Hornitos 55 分钟 ▶ 2023年12月15日 The Infatuation LA's Best New Restaurants of 2023, featuring Brant Cox and Sylvio Martins 1 小时 8 分 ▶ 2023年12月8日 Stop hating on The LA Times 101 Best Restaurants list. Plus, we argue about The Great British Bake Off, and why so many influencers are opening restaurants. 1 小时 29 分 ▶ 2023年12月1日 Why Chef Jeremy Fox won't serve lamb to Alain Passard. Plus, stories on Rustic Canyon, Birdie G's, and earning a Michelin star. 58 分钟 ▶ 2023年11月23日 Thanksgiving Special: Meals we're grateful for in 2023. Plus holiday gift guide "cop or drop," Pakistani excellence, Tate McRae mediocrity, and a GOAT-level list from the New York Times. 1 小时 0 分 ▶ 2023年11月17日 Negroni-palooza with Virali Dave. Plus the latest on legal street vending, with Inclusive Action for the City's Doug Smith. 1 小时 6 分 ▶ 2023年11月10日 Why LA3C may be the coolest food (and music) festival ever. Plus Bar Chelou's star turn, Erewhon's dark underbelly, and fried chicken drama. 54 分钟 ▶ 2023年11月3日 Why Farley Elliott is leaving Eater for SF Gate. Plus poutine, hamsters eating tiny burritos, and more. 1 小时 3 分 ▶ 2023年10月27日 Musings on mole with Guelaguetza's Bricia Lopez. Plus Victor Heights gentrifies, legislators doom service fees, and LAist trolls Luca. 1 小时 23 分 ▶ 2023年10月20日 Paul Feinstein wrote the book on Italian cocktails. No, really. 51 分钟 ▶ 2023年10月13日 Uptown Provision's Aaron Melendrez: Veteran, master mixologist, and maker of the best damn sandwiches you've never had 1 小时 43 分 ▶ 2023年10月6日 Getting kava-curious with Kavahana's Hannah Wilen. Plus a flurry of new restaurant laws in California. 58 分钟 ▶ 2023年9月29日 Dissecting The N.Y. Times' Best Restaurants in LA list. Plus nude dinners, trouble at Erewhon and another Nobu lawsuit. 1 小时 6 分 ▶ 2023年9月22日 How to nail the LAFC eating experience, with Forking Around 58 分钟 ▶ 2023年9月15日 Takes and Tortillas: Gustavo Arellano joins the pod and we talk about, well, everything 1 小时 45 分 ▶ 2023年9月12日 BONUS: Dave Portnoy vs. Dragon Pizza 34 分钟 ▶ 2023年9月8日 The Farmers' Market on Wheels: Prosperity Market is tackling LA's thorniest food access issues and economic inequities 1 小时 21 分 ▶ 2023年9月1日 Behind the curtain of Gilberto Cetina's Holbox, The L.A. Times' 2023 Restaurant of the Year 1 小时 8 分 ▶ 2023年8月25日 Five Star Chef is good... but is it Five Star!? Plus the LA Times loves NY, and another big LA restaurant bites the dust. 1 小时 11 分 ▶ 2023年8月18日 Here's Looking At Lien: Lien Ta's journey to becoming one of LA's best loved restaurateurs 1 小时 12 分 ▶ 2023年8月11日 Is David Chang's "Secret Chef" any good? And what's the deal with LA's pork crisis? 1 小时 12 分 ▶ 2023年8月4日 Who curates the food at music festivals? With Outside Lands' Tanya Kollar 1 小时 4 分 ▶ 2023年7月28日 Love and Lasagna: Ceci's Gastronomia is the closest you can get to Italy without leaving LA 1 小时 8 分 ▶ 2023年7月21日 Diving into natural wine with Ian Asbury, while Michelin gives LA the finger 1 小时 20 分 ▶ 2023年7月14日 Kat Turner's highly unlikely road to Highly Likely, and Kristen Kish's Top Chef takeover 1 小时 38 分 ▶ 2023年7月7日 Forks and Fishes: The Bear special with culinary producer Courtney Storer 1 小时 33 分 ▶ 2023年6月30日 LAist's Gab Chabran knows food (and also how to make a mean mixtape) 1 小时 18 分 ▶ 2023年6月23日 What makes an L.A. Times Restaurant of the Year, and San Jose food recs with Brian Lerner 1 小时 30 分 ▶ 2023年6月16日 Why Karen Palmer is LA food's Kevin Bacon, and the definitive Top Chef postmortem 1 小时 50 分 ▶ 2023年6月10日 Top Chef World All-Stars finale recap with Daniel "Forking Around" Wargo 43 分钟 ▶ 2023年6月8日 Top Chef Exec Producer Doneen Arquines previews the Season 20 finale, and LA wins the James Beard Awards 1 小时 30 分 ▶ 2023年6月2日 Stories to sink your teeth into with L.A. in a Minute's Evan Lovett 1 小时 4 分 ▶ 2023年5月26日 Helicopters and Hallucinogens: Diego Argoti's winding road to Poltergeist, LA's best new restaurant 1 小时 34 分 ▶ 2023年5月19日 James Beard accused of "wokeness," while Hollywood hot spots wade into hot water 1 小时 7 分 ▶ 2023年5月12日 Valerie Gordon is LA's queen of confections 54 分钟 ▶ 2023年5月5日 The Infatuation's Brant Cox on EEEEEATSCON, and a Father Sal food crawl recap 1 小时 22 分 ▶ 2023年4月28日 Benson Tsai on leaving SpaceX to make robot-powered pizza 56 分钟 ▶ 2023年4月22日 Controversy at Silver Lake's Salt & Straw, hot takes on Coachella's food set-up and more with Father Sal 1 小时 3 分 ▶ 2023年4月15日 4 recent meals that have blown my mind (and why I don't like magicians) 53 分钟 ▶ 2023年4月7日 Jessie "Eats" Evans on how NOT to be a "pump and dump" influencer 48 分钟 ▶ 2023年3月30日 What would the quintessential LA wedding menu look like? 56 分钟 ▶ 2023年3月24日 The Perfect Rec with Michael "Fat Phuck" Cannata 50 分钟 ▶ 2023年3月16日 To Live and Street Vend in LA with Rudy Espinoza 57 分钟 ▶ 2023年3月10日 Top Chef Season 20 Fantasy Draft 56 分钟 ▶